Topical Reports / Most recent reports
Over the past twelve years, the three internet portals of the online publisher Organic-Market.Info have acquired an international reputation.
An exemplary organic hotel has been attracting urbanites to this green lung in the mountains around Kandira.
Davert company is one of the German wholefood pioneers. In the last three years the company has subjected itself to total renewal.
Organic Market.Info editor Kai Kreuzer reports for you from Brussels.
From the beginning of 2015, a new product will be in the shops: the Herrmannsdorf rooster
The brand’s values are fair, organic and vegan
Gepa is creating a profile with supplementary criteria for Fair labels.
The version of the Organic Regulation planned by the EU is to be withdrawn or to be amended
The organic marketing companies that originated in BIOG are celebrating their 25th anniversary.
The OrganicDataNetwork workshop and several presentations on project results were held in Istanbul.
The number of organic farms in Latvia has tripled to around 3,470.
The market for products from organic fish farming has become well established in recent years
The interest in organically produced food is continuing all round the world.
There have been discussions for some time about creating an ISO standard
In France the industry is predominantly in favour of acceptance of a new version of the EU Organic Regulation.
Evaluation of the Congress by IFOAM’s managing director Markus Arbenz was positive, the keynote speakers also pointed to the way forward
On 28 August 2014, SuperBiomarkt opened its fourth store in the Schadow-Arkaden in Düsseldorf.
Oats are one of the crops that grow especially well in Europe’s Nordic regions.
The 18th IFOAM World Congress began on 13 October in the ICC in Istanbul
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